Protein Pretzel Chicago Hot Dog
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Level up your snack game with this Protein Pretzel Chicago Dog! Ready in just a few minutes with loads of classic flavor, and a major protein and fiber boost thanks to our Protein Pretzels.

Ingredients
- 1 7 oz bag of Sea Salt Crisp Power Protein Pretzels (sold in select grocery stores) or 3 1.75 oz bags Sea Salt Crisp Power Protein Pretzels
- 2 hot dogs, cooked and sliced
- 1 small tomato, diced or sliced
- 2 tablespoons yellow mustard
- 2 tablespoons sweet green relish
- 2 tablespoons onion, diced
- 2 pickle spears or ¼ cup pickle slices (optional)
- 4 sport peppers (optional)
- ¼ teaspoon celery salt (optional, for authentic Chicago flavor)
Instructions
- Prepare your hot dog as you'd like, then slice into bite-sized pieces.
- Open the Crisp Power Protein Pretzels bag, and carefully cut a hole in the center of the bag to create a "snack bowl."
- Layer sliced hot dog, tomato, onion, relish, and a generous squeeze of yellow mustard right over the Protein Pretzels.
- Top with pickles, sport peppers, or a sprinkle of celery salt if you want that extra Chicago dog touch.
- Grab a fork (or just dig in) and enjoy!