Peanut Butter Caramel Funfetti Bark

This Peanut Butter Caramel Funfetti Bark is the perfect blend of sweet and salty goodness.

Ingredients (serves 6-10)

Toffee

• 1 cup of sugar-free caramels
• 1 tbsp of whole milk

Bark

• 2 bags of Sea Salt Crisp Power Protein Pretzels
• 1 cup of sugar-free white chocolate chips (melted)
• 1/2 cup of peanut butter
• 3 tbsp of coconut oil

Topping

• 4 tbsp of dye-free sprinkles
• 4 tbsp of roasted peanuts
• 1 pinch of sea salt
• More Sea Salt Crisp Power Protein Pretzels

Instructions

1. Preheat the oven to 400F. In a baking tray spread a silicone mat or wax paper.
2. Spread the pretzels over a tray.
3. In a microwave safe cup melt the caramels with milk, 1-2 minutes in the microwave (in lapses, storing in between).
4. Pour the caramel toffee over the Protein Pretzels. Spread the peanut butter, and lastly spread the melted white chocolate.
5. Sprinkle the peanuts, Protein Pretzels and sprinkles. Refrigerate for at least 30 minutes. Crack and enjoy!