Loaded Protein Breakfast Nachos

Calling all breakfast lovers! This Mexican comfort food is bursting with flavor and packed with protein, making it a fantastic low-carb alternative.

Ingredients (serves 2)

• 1 1/2 cup of shredded cheddar cheese
• 1 tbsp of chipotle purée
• 1/2 cup of cottage cheese
• 1 bag of of Sea Salt Crisp Power Protein Pretzels
• 5 eggs, divided
• 3 slices of bacon
• 3/4 cup of chunky salsa
• 1/4 cup of chopped cilantro
• 1 sliced jalapeño

Instructions

1. Blend the ingredients for the cheese (cheddar, chipotle, cottage cheese) and microwave for 1 minute, stir well until fully blended.
2. In a greased skillet, scramble 3 of the eggs and bacon. Chop the bacon. Cook the remaining 2 eggs, sunny side up.
3. Spread the Protein Pretzels in a dish and top with a layer of cheese followed by scrambled eggs, chopped bacon and another layer of cheese. Add the fried eggs, salsa, cilantro and jalapeños on top. Enjoy!