Cheeseburger Protein Pretzel Bowl

Hold the high card pretzel bun! This Cheeseburger Protein Pretzel Bowl is packed with lean beef, fresh veggies, and a satisfying crunch from our NEW Cheddar Flavor Protein Pretzels.

Ingredients (serves 2)

• 1 pack of lean ground beef
• Avocado Oil for cooking
• 2 tbsp of mustard
• 1/2 tsp of sea salt
• 1-2 slices of sliced cheddar cheese
• 6 cups of chopped lettuce
• 1 cup sliced cherry tomatoes
• 1/4 cup of chopped red onion
• 1/2 cup of pickles
• 3 tbsp of crispy onion
• 2 bags of Cheddar Crisp Power Protein Pretzels
• Optional: ranch or any low carb dressing of preference.

Instructions

1. Warm a skillet with avocado oil. Cook the lean ground beef with sea salt, mustard, until fully cooked (about 7-10 minutes over medium heat).
2. Prepare the vegetables by washing and chopping lettuce, cherry tomatoes, and red onion.
3. Assemble your bowl by placing the chopped lettuce as a base, then topping with cooked beef, cherry tomatoes, red onion, and pickles.
4. Layer with slices of cheddar cheese and crispy onion for added flavor.
5. Serve with crispy Cheddar Crisp Power Protein Pretzels on the side for an extra crunch and protein boost. Add your favorite low carb dressing if desired.