Bacon Cheeseburger Crunch Bag
Share
This Bacon Cheeseburger Crunch Bag packs all the flavors of a classic bacon cheeseburger into one protein-packed, picnic-ready snack made with CRISP POWER Cheddar Protein Pretzels.

Ingredients (Serves 4):
- 1 (7 oz) bag CRISP POWER Cheddar Protein Pretzels
- 1 lb lean ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 small onion, sautéed
- 1 tbsp Worcestershire sauce
- 2 slices American cheese, chopped
- 2 slices cooked bacon, crumbled
- 1 cup shredded romaine lettuce
- 1 medium tomato, chopped
- 2/3 cup dill pickles, chopped
- 1/8 cup diced onion
Dijon Mayo Drizzle
- 2 tbsp mayo
- 1 tsp Dijon mustard
Instructions:
- Cook the ground beef with salt, pepper, garlic powder, onion powder, sautéed onion, and Worcestershire sauce until fully browned.
- Mix together the mayo and Dijon mustard to create the drizzle.
- Open the Protein Pretzel bag to create a snack bowl.
- Layer in the cooked beef, cheese, bacon, lettuce, tomato, pickles, and onion.
- Drizzle with the Dijon mayo sauce.
- Toss gently and enjoy straight from the bag.